Flat top grills play a vital role in enhancing and facilitating the smooth preparations of food. Like any other piece of cooking equipment, they too sustain too much dirt. This definitely calls for some cleanliness after the conclusion of the food preparation exercise.Unless you want to expense a handsome bucks asking some cleaning services, go through our 5 minutes read on how to clean a flat top grill.
In our discussions below, we shall help you to clean the apparatus. To do this, we are going to first and foremost define just what it is.
Then, we shall identify the tools and materials that are needed for a good job to be done. By way of conclusion, we shall take you through a step-by-step look into how to clean it right after use.
What Is A Flat Top Grill?
A flat-top grill is a cooking appliance that is used to grill meats and other proteins. Its core comprises a circular heating element that produces the heat energy that is subsequently used to warm or roast the meat.
After producing the heat, it furnishes the same in a radial fashion over the grilling surface. This way, it sees to it that the heat energy spreads uniformly to impact the entire meat.
How To Clean A Flat Top Grill
Tools and Materials Required
You will need the following tools and materials to actualize the job:
- Pad holder
- Scrub pad
- Grill screen
- Vegetable oil
- Stainless steel cleaning chemical
- Palmetto cleaning brush
- Warm water
Step I: Eliminate Food Debris
Start off by eliminating the residual food debris. Do this while the surface is still hot for the best outcomes. Use a brush to gently but thoroughly scrape off the surface.
Be sure that all the food debris and the buildup of grease are completely eliminated.
In case the dust is too hardened, you may also wish to make use of a dust blower to eliminate the same. This requires that you blow a stream of air too hard to get rid of that dirt.
Be sure though that you do not overdo it as you may pose some damages to the mechanical parts and components.
Step II: Scrub with a Palmetto brush
After removing the dirt and debris, you now have to get rid of the ugly marks and other stuff that may have settled on the surfaces.
The palmetto brush is by far the most reliable of all. That is because its bristles are stronger and firmer. They are hence more likely to do a better job than many others.
While at it, you should also pour some warm water to take care of the grease and the hardened dirt.
The warm water has the capacity to melt away the hardened molecules and make their subsequent removal a breeze.
Step III: Repeat the Exercise
It may not always be that you will have accomplished the task well in the first attempt. That is why you have to consider repeating the exercise a second, or even a third time if need be.
This time around, pay keen attention to those parts and components that are hardest hit. Yet again, uphold some fair degree of gentleness to prevent damaging the parts you intend to handle.
Step IV: Leave to Settle
After pouring hot water and brushing the parts, you are required to leave them to settle. This is to give the surface of the grill some time to cool off for the sake of easy handling later on.
It also gives the warm water added time to break the molecules farther apart. This way, the subsequent handing becomes even greatly simplified. Lastly, let the surface dry off completely.
Step V: Polish the Surface
With the surface completely dry, you now have to polish it. Use a non-abrasive and food-safe polish to do the job. Cover the surface of the flat top grill with generous amounts of the polish.
Spread the polish uniformly in such a way as to completely cover the entire surface. Leave the surface to dry completely.
Step VI: Wipe the Surface Clean
After around 10 minutes, wipe the surface clean using a dry and clean piece of cloth. Be gentle as you go about it. Take great care that you impact even the hidden cracks and crevices as they are the ones that harbor much dirt.
It is always necessary that you maintain some consistency as you go about the wiping process. That way, you will be able to give rise to some shiny appearances.
Step VII: Remove the Residual Polish
Finish off by removing the residual polish. To do this, use a clean damp cloth. Wipe the surface gently and steadily to eliminate all vestiges of the polishing compound.
Yet again, it is important to maintain some consistency to be sure of a sparklingly clean exterior surface. You may have to repeat this exercise using another piece of clean damp cloth for maximum shines.
In the course of cleaning your flat top grill, there are a number of things you have to uphold. We devote this portion of our explanations to showcase these very tips:
It is always necessary to switch off any electrical switches to prevent the flow of power into the appliances right before you embark on this exercise. You do not want to sustain shocks in the course of use, do you?
Never use ice because the griddles can warp and even crack as a result of the continual thermal shocks. Instead, use only warm and in times of extreme cold, hot water, for the job.
Stay away from the abrasive materials like the scouring pads and the grill bricks. They have the potential to inflict some damages on the metallic parts. In particular, they peel off the paint and polish off the surfaces.
You now know how to clean a flat top grill, don’t you? Well, go ahead now to implement the insight we have furnished you. The process is not really complicated as you may have already realized. Just read through the explanations keenly to master the procedures effectively.
As always, feel free to seek assistance from us if you happen to get stuck along the way. We are always eager to provide the same in case it is necessary. Best of luck as you plan to embark on the task of cleaning your grill next.